Program Description
It’s harvest time! Bring your students to the museum to learn all about pumpkins. Through storytelling, experiments, and art, students will learn all about this important fall crop. Help create new fall traditions with your students by bringing your complimentary pumpkins back into your classroom.
Consult this Lesson Plan for ideas to extend the learning — and the fun!
Curriculum Links
Kindergarten
- Demonstrating Literacy and Mathematics Behaviours
- Problem Solving and Innovating
Grade 1
- Science and Technology: STEM Skills and Connections – STEM Skills and Communication Skills
- Science and Technology: Life Systems – Exploring and Understanding Concepts
Preschool
- Cognitive Development: Strategies
- Cognitive Development: Thinking skills
- Language Development: Oral language
- Physical and Motor Development: Motor skills
Elementary Cycle 1
- Geography, History and Citizenship Education: Knowledge related to change in a society and its territories – Past and Present
- Geography, History and Citizenship Education: Knowledge related to diversity of societies and their territory – Here and Elsewhere
- Mathematics, Science and Technology: Science and Technology – Living Things – Matter
- Mathematics, Science and Technology: Science and Technology – Living Things – Systems and Interaction
- Mathematics, Science and Technology: Science and Technology – Living Things – Appropriate Language
Teacher Tips
The museum is a demonstration farm, complete with potential hazards. Please advise students accordingly and dress for the outdoors. To prepare for your visit, download the pre-visit information PDF.
Fees
$10 per student. Program allows a maximum of 29 students.* (Note: A minimum fee of $150 will be charged for groups of 15 students or less).
Your school may be eligible for financial support. For more information, contact the Customer Engagement Team.
*Program includes free admission for the teacher as well as up to a maximum of 7 other adults. Please note that there is a mandatory minimum ratio of 1 adult for every 6 students. Any additional adults not included in the program fee will be required to pay the regular visitor fee at admission and will not be able to participate in the program. These requirements do not apply to groups with students who have special needs.
Reservations
Booking requests can be made through the School Programs Reservation Request Form.
You can also connect directly to our Customer Engagement Team:
Email: contact@IngeniumCanada.org
Phone: 613-991-3053 or 1-866-442-4416
Program Details
- View all programs at the Canada Agriculture and Food Museum
- View other programs related to Food
- View other programs for: JK - Grade 1 (Ontario) or Preschool - Elementary Cycle 1 (Quebec)