Program Description
See how genetics can be applied in real life! By taking part in this program, students learn how dairy farmers can improve the genetic make-up of their herd using modern technologies. Students will understand some of the science that goes into the selection and breeding of dairy cows.
Note: This program is virtual via Zoom Workplace.
Consult this Lesson Plan for ideas to extend the learning — and the fun!
Genetics and biotechnology lesson plan
Curriculum Links
Mathematics, Science and Technology — Science and Technology
Secondary Cycle 2: Competency 1 — Seeks answer or solutions to scientific or technological problems
Grade 12: Science — Anatomy and Physiology
Grade 11: Biology
Grade 12: Biology
Grade 12: Biology — Genetic Continuity
Grade 12: Biology 3201
Grade 12: Biology 30
Grade 11: Biology — Genetics or Genetics Processes
Grade 12: Biology — Molecular Genetics
Science — Biotechnology
Teacher Tips
An educator from the museum will connect with your classroom using Zoom Workplace videoconferencing software. Through your web camera and the chat feature, the educator will see and interact with the students throughout the session. See the Planning Your Virtual Field Trip document for tips and tricks for connecting with your class.
PLANNING YOUR VIRTUAL FIELD TRIP (PDF)
After you book your program, we will provide information about the program set up and any supplies you/your students will need to maximize your experience.
Fees
$140
Your school may be eligible for financial support. For more information, contact the Customer Engagement Team.
Reservations
Booking requests can be made through the School Programs Reservation Request Form.
You can also connect directly to our Customer Engagement Team:
Email: contact@IngeniumCanada.org
Phone: 613-991-3053 or 1-866-442-4416
Program Details
- View all programs at the Canada Agriculture and Food Museum
- View other programs related to Sciences
- View other programs for: Grade 11 - Grade 12 (Ontario) or Secondary Cycle 2 (Quebec)