Conservators Erin Secord and Jessica Lafrance-Hwang noticed a lively exchange of vintage recipes on social media and suggested we share some from Ingenium’s trade literature collection.

Greetings, my reading friend, and welcome to the wonderful world of aviation and space. Today’s topic, as you undoubtedly know by now, is an unconventional dual purpose household appliance yours truly stumbled across while perusing, a virtual perusing actually, the pages of the 20 November 1948 issue of La Patrie, a daily newspaper published in Montréal, Québec. I know, I know, a combined dishwasher and washing machine has little to do with the aforementioned world of aviation and space. Still

Videogames are cultural heritage artifacts worthy of preservation. My Master’s major research project culminated in the creation of a podcast and website which investigates videogame preservation and proposes some solutions to this complex and pressing issue.

Have you ever dreamed of ditching your day job and playing with toys instead? Nathan Sawaya—a former attorney in New York City—did just that, and he couldn’t be happier. Sawaya creates inspiring artwork from one of the most recognizable toys in the world: the LEGO® brick. An exhibition featuring his creations, THE ART OF THE BRICK, has travelled around the globe and was named one of CNN’s Top Ten “Global Must-See Exhibitions.” THE ART OF THE BRICK is coming to the Canada Science and Technology

Did you know that Canada processes a whopping 2.86 million tonnes of potatoes a year — into things like frozen French fries, instant mashed potatoes and chips? Unfortunately, all of that processing translates into a lot of potato waste. But recently — at the University of Alberta — a team of innovative researchers found a way to put these potato processing leftovers to good use...by transforming then into a biodegradable plastic! Watch this short, educational video — developed by the Canada

The Ingenium’s collection of ranges, includes a variety of appliances — fireboxes, table stoves, cooking plates, buffet stoves — and illustrates the main innovations made to these electric household cooking appliances between 1900 and 2000.

It’s the single most popular kind of pizza in Australia and one of the most popular in the world: With its unique combination of savory ham and sweet pineapple, the Hawaiian pizza actually originated in Chatham, Ontario. “Pizza wasn’t known at all in those days,” the dish’s Greek-Canadian creator Sam Panopoulos has said. “[Not] even in Toronto. The only place you could have pizza was in Detroit,” he’s said. After immigrating to Canada in the 1930s, Panopoulos moved to Halifax, then northern

The catapult to the future. Nineteen ninety-six stands as the opening year in our era of anytime-anywhere communications. That year, Mike Lazaridis unveiled the prototype of his first wireless communications device. Sure, there were all kinds of cellular phones on the market by then, but while most telecom firms and mobile carriers still focused on voice, the enterprising engineer from Waterloo, Ontario, believed people were just as eager to communicate by data. The next year, his company

(Image cred: Boston Public Library)