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Three images side by side, Canada’s White Glacier, dried mealworms shown on a round wooden platter, and a pair of hands rubbing together, covered in soap bubbles.

3 things you should know about insects as an important source of protein, the science superpowers of soap, and monitoring glaciers in Canada’s Arctic

Renée-Claude Goulet

Canada Agriculture and Food Museum

For the August edition, we explain why insects are on their way to becoming an important source of protein in Canada, how and why soap actually works, and how the health and behaviour of Canada’s White Glacier is being monitored.

A spliced, three-part image shows plants growing out of water tubes on the left, a black-and-white image of Ganymede in the centre, and two blue butterflies on a flower on the right.

3 things you should know about aquaponics, Jupiter’s largest moon, and butterflies

Cassandra Marion, PhD

Canada Aviation and Space Museum

For the August edition, we examine aquaponics as a sustainable path to food production, Jupiter’s largest moon, Ganymede, and invasive versus at-risk butterfly species.

Three images side by side, erosion rills in a field, venus, and a black-footed ferret,

3 things you should know about soil, Venus, and the black-footed ferret

Renée-Claude Goulet

Canada Agriculture and Food Museum

For the April edition, we dig into soil erosion, our nearest planetary neighbor, Venus, and the plight of the black-footed ferret.

A barren, snowy landscape is set against a blue sky. A research facility for Environment and Climate Change Canada can be seen, with its lights glowing.

Earth & Environment

Why a warming Arctic matters and what we can do about it

Cynthia Whaley, PhD

Research Scientist, Environment and Climate Change Canada

As an Arctic nation, Canada has a vested interest in what happens in the far North. Despite the fact that very little pollution is produced locally, the Arctic is warming three times faster than the global average.

A white humanoid robot stands with their arm resting on the Earth

Artificial intelligence and the fight against climate change

Michelle Campbell Mekarski, PhD

Canada Science and…

Recently, the media has been flooded with warnings about climate change, and wildly contrasting predictions about the promise and pitfalls of AI. What you may not know is how AI and climate change are linked.

A composite image made up of three different pictures.

Earth & Environment

3 things you should know — August edition

Jesse Rogerson, PhD

Canada Aviation and Space Museum

Meet Renée-Claude Goulet, Jesse Rogerson, and Kyrke Gaudreau. This all-star trio works as Ingenium’s science advisors, providing expert advice on key subjects relating to our three museums — the Canada Agriculture and Food Museum, the Canada Aviation and Space Museum, and the Canada Science and Technology Museum. In this new monthly blog series, Ingenium’s science advisors offer up three quirky nuggets related to their area of expertise. For the August edition, they tackled how perspectives are

A tray of dumplings sits amongst the green branches of a plant.

Behind the scenes: An artist’s perspective on the future of food

Ingenium - Canada's Museums of Science and Innovation

Have you ever stopped to consider what food will look like in the future? In our rapidly-changing world, global food security issues — such as climate change, declining fresh water supply, loss of biodiversity, food waste, and the gap between producers and consumers — will have a direct impact on our food supply for tomorrow. The results will impact all of us. Amanda Huynh is a Canadian artist who works with food as a medium. Huynh contributed to the development of Edible Futures: Food for

A man studies the ice under the surface of a rock face.

Earth & Environment

Arctic Roads: Canada in a Changing Climate

Let's Talk Energy

Canada's seasonal Inuvik-Tuktoyaktuk ice road is now a permanent feature in the Arctic. A warming climate has led to this. Learn more about this remarkable feature in Canada's landscape.

Seventy-six women from around the world were participants on the inaugural Homeward Bound Women In Science Leadership Expedition to Antarctica.

Social Science & Culture

Homeward Bound: Women in Science and Leadership in Antarctica

Dr. Shelley Ball

Guest Writer, Biosphere Environmental Education

What better place to sharpen one’s leadership skills than amidst the harsh landscape of Antarctica. The frozen continent is filled with stories of leadership from the early 20th century explorers and their race to be the first to set foot on the South Pole. For 76 of us from around the world - all women with science backgrounds - Antarctica was the backdrop for our own explorations into leadership.

Canadian Geographic's giant floor map on energy production & transmission

Earth & Environment

Talk Energy Week 2018

Let's Talk Energy

Picture yourself as part of a national energy week conservation. From February 17 to 24, Canadians are invited to say “cheese” in honour of Talk Energy Week.

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