In his first article, “ Opening a digital window on our way of life ,” guest author Tim Lougheed introduced us to the federal government’s National Pollution Release Inventory (NPRI). In this second piece, Lougheed illustrates how NPRI data can be used to learn about the pollutants created through food production. When we think about the accomplishments that represent our civilization, does the modern grocery store come to mind? It should. Even the most modest one offers nutritional riches

Half a century ago, you would have regularly heard Canadians discussing the Apollo moon landings and the future prospects of space travel, but there would have been far less talk about the state of water or air pollution. Today, we hear far less about other planets than the environmental state of this one. Much of our current discussion is voicing frustration and distress over the possibility that the very technological progress enabling us to visit other worlds may have done irreparable harm to

My reading friend whose wrath reaches the stars, I humbly beg you to forgive the non-aeronautical topic of this issue of our blog / bulletin / thingee. My main excuse is that last week’s peroration revolved around Antarctic expeditions in the 1930s. A second topic on the same continent seemed most appropriate to me. Reading the short text that accompanied the photo above, published in the 3 May 1959 issue of La Patrie du dimanche , a weekly from Montréal, Québec, which disappeared a few decades

Canada's seasonal Inuvik-Tuktoyaktuk ice road is now a permanent feature in the Arctic. A warming climate has led to this. Learn more about this remarkable feature in Canada's landscape.