Stop by the museum’s Demonstration Kitchen to learn some fun food facts, watch a food demonstration, and sample our featured recipes (included with general admission; subject to product availability).
What's On This Month
Throughout May and June, the museum will be highlighting carrots and potatoes in the Demonstration Kitchen! While these root vegetables may sometimes be overlooked as ordinary, they are actually important to our health and incredibly versatile in the kitchen. Stop by to learn some fun facts about carrots and potatoes, then sample recipes that reimagine them in a whole new way!
10:30 a.m. — All about Potatoes
11:30 a.m. — Carrots in the Kitchen
1:30 p.m. — All about Potatoes
2:30 p.m. — Carrots in the Kitchen
The following recipes will be featured in our Demonstration Kitchen this season.
Carrot Cake Loaf
This carrot cake loaf is moist and flavourful, with a delightful hint of spice and sweetness.
Cheesy Potato Bake
This savoury recipe is the perfect way to kickstart your weekend brunch!
Carrot Smoothie
Enjoy this bright, nutrient-rich smoothie for a delicious and refreshing way to fuel your day!
Roasted Potatoes with Herb Dip
This tangy dip pairs perfectly with roasted baby potatoes!
Carrot Cucumber Salad with Honey Vinaigrette
Enjoy this fresh, rainbow-coloured salad as a healthy snack or side dish.
Carrot Cookies
These delectable carrot cookies have just the right touch of sweetness…they’re the perfect afternoon treat!