Don’t forget to wear your boots, it’s muddy at the Museum in the spring!
|9:30 a.m.||Bread Making — Demonstration Kitchen|
|10:00 a.m.||Rabbit Care — Small Animal Barn|
|10:30 a.m.||Baking with Honey — Demonstration Kitchen|
|11:00 a.m.||Meet the Chickens— Poultry House|
|11:30 a.m.||The Buzz about Honeybees — Demonstration Kitchen|
|12:00 p.m.||Meet the Lambs and Kids—Small Animal Barn|
|1:30 p.m.||Baking with Honey — Demonstration Kitchen|
|2:00 p.m.||Soil: The World Beneath our Feet— Soil Lab|
|2:30 p.m.||Baking with Honey— Demonstration Kitchen|
|3:00 p.m.||Meet Ethel the Donkey—Horse and Cattle Barn|
|4:00 p.m.||Afternoon Milking — Dairy Barn
(Please note the Dairy Barn closes at 4:30 p.m.)
*Demonstration times are subject to change. Please check your handouts the day of the event.
All photography and video on site is for personal use. Please do not take images of other visitors or Museum staff.
Find out more
- Grow your appreciation for our national plants this spring!
Take part in the Museum workshops and outdoor sketching activities.
- Food for Thought Lecture Series: Foods off the beaten track
June 7 at 7 p.m., registration is required.
In the Learning Centre:
On the second floor of the Dairy Barn:
- Portrait, Canadian Tamworth
- The Canadian Agricultural Hall of Fame display