Chill Out!

Chill Out! School Program

Program Description

In the Dairy Barn, your students will learn where milk and cream come from, and handle old-fashioned dairy tools. After meeting the museum’s dairy cows, students will get started on experiments with a delicious result: homemade ice cream!

Curriculum Links

ONTARIO QUEBEC
Grades 1 and 2 Science and Technology —
Understanding Life Systems
Elementary Cycle 1 Science and Technology
To explore the world of science and technology

Geography, History and Citizenship Education —
To construct his/her representation of space, time, and society
Grade 3 Social Studies —
Heritage and Citizenship
Elementary Cycle 2 Geography, History and Citizenship Education —
Competency 2— To interpret change in a society and its territory

Please see the following document for more detailed curriculum links:

Ontario Quebec

Teacher Tips

Dress appropriately for farm and weather conditions. Stay for lunch (not provided) in the outdoor picnic area. See more pre-visit tips or download the pre-visit information PDF.

Fees

$9 per student, $1 per chaperone (group leader is free).
Frais d'admission inclus.
A minimum fee of $135 will be charged per group.

CAFM
Canada Agriculture and Food Museum
Grade Level:
Grade 1 - Grade 3 (Ontario)
Elementary Cycle 1 - Elementary Cycle 2 (Quebec)
Fee
$9 per student
Duration
90 minutes
Dates Offered
May 1, 2020 - Jun 12, 2020
Program Location
At the Museum