Peach Frozen Yogurt

Peach Frozen Yogurt

Ingredients

  • 4 cups (1L) frozen sliced peaches
  • ¼ cup (60 ml) honey
  • 1 tbsp (15 ml) lemon juice
  • 1 cup (250 ml) vanilla yogurt

Preparation

In a food processor, puree the frozen peaches with the honey and lemon juice. Add the vanilla yogurt and mix until smooth. Serve immediately for a softer texture or store in an airtight container and freeze until the frozen yogurt is firm, about 4 hours.

Enjoy!

CAFM
Canada Agriculture and Food Museum
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