Cricket and Fruit Smoothie

Cricket and Fruit Smoothie

Ingredients

  • 3 cups (750 ml) orange juice
  • 2 cups (500 ml) mixed frozen fruit
  • 1 cup (250 ml) frozen mangoes
  • 1 banana (frozen)
  • ½ cup (125 ml) vanilla yogurt
  • ½ cup (125 ml) cooked lentils
  • 2 tbsp (30 ml) honey
  • 1 tbsp (15 ml) cricket powder (optional)

Preparation

Combine all of the ingredients into your blender.
Blend on full strength until well blended and smooth.
Serve in a glass with a straw and enjoy!

CAFM
Canada Agriculture and Food Museum
Program Location
At Your School
Online